Robert Andrew Rippee, 46, passed away on October 6, 2025, in Georgetown, Texas.

Funeral services will be held 1:00 pm, Tuesday, October 14th, 2025 at Ramsey Funeral Home in Georgetown, Texas.

Robert was born in Nacogdoches, Texas to Dolores Garcia Rippee and Paul Ellis Rippee II on March 15, 1979. He went to school at New England Culinary Institute and worked as a chef and was working on becoming an executive chef.

Robert worked in many places, including the Princess Cruise line resort at Mt. McKinley,  in Alaska, and most recently Besos Cocina-Cantina in Round Rock, Texas.

He is preceded in death by his father, Paul Ellis Rippee II and is survived by his mother, Dolores Rippee Davison and loving partner Jeff; his brother, Paul Ellis Rippee III as well as many other beloved family members.

Rob loved the outdoors, he recently took up gardening, exploring and loved to celebrate the holidays with family. Memorials may be sent to the rehabilitation organization of your choice in Robs name. The Family of Robert Andrew Rippee wish to extend deep appreciation to the family of Deborah Ann Hegle and Butch Hegle for all their love and support.

A reception will follow the service at Besos Cocina & Cantina,  3107 S I-35 Frontage Rd suite 820, Round Rock, TX 78664